Ever since we first mixed gobs of cookie dough into our vanilla ice cream at our very first Scoop Shop in Burlington, Vermont way back in 1984, we haven’t been able to get enough. It’s soft, gooey, sweet, and still feels a little rebellious. What’s not to love? Certainly not these 5 recipes that put cookie dough front and center:
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Cookie Dough Dessert Dip
That’s right, it’s a dip. Gather your dough-loving nearest and dearest and tell them to bring all the cookies, pretzels, and fruits they can find, because nearly everything is better when dipped in chocolate chip cookie dough. Get the recipe >>
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Vegan Chocolate Chip Cookie Dough Bars
This vegan delight puts chocolate chip cookie dough front and center. Wrap them individually to share with friends and family, or hoard them all for yourself — we certainly wouldn’t blame you. Get the recipe >>
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Half Baked Bars
You know how Half Baked ice cream has cookie dough and fudge brownies in chocolate and vanilla ice creams? Half Baked Bars make that flavor combo even cookie dough-ier and even fudge brownie-ier with layers of cookie dough and brownie around Half Baked ice cream. Get the recipe >>
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Chocolate Chip Cookie Dough Ice Cream Trifle
Impress even your fanciest friends with this delicious layered trifle! Start with Chocolate Chip Cookie Dough ice cream, then add a layer of brownie, then more Chocolate Chip Cookie Dough, then crushed cookie, then — you guessed it — more Chocolate Chip Cookie Dough. Get the recipe >>
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Ultimate Vegan Chocolate Chip Cookies
We know, we know — this recipe doesn’t technically have cookie dough in it. But, it’s made with Chocolate Chip Cookie Dough Non-Dairy, and it is dough before it’s a cookie. So. There’s that. But mainly it’s just the best vegan chocolate chip cookie recipe out there, so we knew you’d cut us some slack. Get the recipe >>